Appetizer Menu

edamame

- Customer's Favorite -

Edamame ... $4.95
(Boiled Soybeans)

Agedashi Tofu ... $4.95
(Deep-Fried Tofu with Tempura Sauce)

Horenso Ohitashi/Goma ... $4.95
(Spinach with Soy Sauce or Sesame Sauce)

Chicken Karaage ... $5.95
(Deep-Fried Soy Marinated Chicken)

Tempura ... $5.50
(Prawn & Vegetable Tempura)

Spicy Tuna Tempura ... $6.95
(Chili Marinated Tuna Tempura in Shiso)

Spicy Agedashi Tofu ... $6.50
(Deep-Fried Tofu with Spicy Garlic Sauce)

Kaki Fry ... $8.50
(Deep-Fried Breaded Oyster with Tartare Sauce)

Dynamite ... $7.95
(Seafood & Mushroom Baked with Spicy Mayo)

Soft-Shell Tempura ... $8.95
(Whole Soft-Shell Crab Tempura)

- Sashimi -

Albacore Tataki ... $9.50
(Seared Albacore served with Ponzu)

Toro Salmon Sashimi (6 pcs) ... $9.95

Tuna Sashimi (5 pcs) ... 11.95

Yellowtail Sashimi (5 pcs) ... $11.95
(Squid Sashimi with Natto)

Hirame Usu-Zukuri ... $12.95
(Thinly Sliced Flounder Sashimi with Ponzu)

Toro Yellowtail Sashimi ... $12.95
(Steamed Egg Custard)

Chutoro Sashimi ... $15.00

(Semi Fatty Tuna Sashimi)

- Salads-

Sunomono Salad ... $7.50
(Sashimi with Cucumber Salad in Vinegar)

Salmon & Avocado Salad ... $9.95
(Grilled Salmon Chunk with Cream Cheese on Avocado)

Seafood Salad ... $11.95
(Sashimi with Mixed Green)

Taraba Kani Su Salad ... $13.95
(King Crab with Cucumber Salad)

- Broiled, Baked, Sauteed -

Nankotsu Age ... $4.95
(Deep-Fried Chicken Cartilages)

Teba Shio (5 pcs) ... $4.95
(Broiled Chicken Wings with Salt & Pepper)

Yaki-Nasu ... $4.95
(Broiled Eggplant with Fish Flakes)

Yaki-Tori (2 skewers) ... $5.50
(Broiled Teriyaki Chicken on Skewers)

Gyu Tan ... $5.95
(Broiled Beef Tongue with Salt & Pepper)

Salmon Kama Shio ... $5.95
(Broiled Salmon Cheek with Salt)

Spicy Teba (6 pcs) ... $5.95
(Broiled Chicken Wings with Spicy Sauce)

Seafood Bacon (2 skewers) ... $5.95
(Broiled Shrimp and Scallop wrapped in Bacon)

Hotate Isobe-Yaki (3 pcs) ... $6.95
(Broiled Scallop wrapped in Seaweed)

Gindara Misozuke ... $10.95
(Broiled Miso Marinated Black Cod)

Mirugai Butter Sauteed ... $6.95
(Broiled Whole Squid with Salt)

- Others -

Yamaimo Tanzaku ... $5.50
(Sliced Yamaimo in Long Strips with Seaweed)

Chikuwa Isobe-Age ... $4.50
(Fried Fish Cake with Ao-Nori Flakes)

Ika Natto ... $5.50
(Squid Sashimi with Natto)

Croquette (2 pcs) ... $5.50
(Deep-Fried Breaded Potato Patty)

Chawan-Mushi ... $5.50
(Steamed Egg Custard)

Maguro Natto ... $6.95
(Tuna Sashimi with Natto)

Yama-Kake ... $7.95
(Tuna Sashimi with Grated Yamaimo)